Creamed eggs on toast {easy recipe using hard boiled eggs}
In today's post: Been coloring difficult boiled eggs and demand to use them upward? Brand creamed eggs on toast, an easy comfort food recipe!
Growing up, we had creamed eggs and toast (aka goldenrod) for breakfast every Easter morning. Since there were six of us kids, we dyed LOTS of eggs for Easter, and this recipe is a great mode to use them upward. It's a simple recipe that'south piece of cake to throw together using just a few bones ingredients. This is old fashioned comfort food!
I know, it's not the prettiest matter in the whole world, but it tastes so expert. I plow to this recipe anytime I need a quick easy dinner I know all my kids volition eat without complaint (and that's saying something!).
How to make creamed eggs on toast
You can watch me make this recipe on spider web stories correct here.
You but need a couple of ingredients to make creamed eggs on toast: butter, flour, milk, eggs, seasoned salt (or salt and pepper), and toast. Nosotros actually sometimes serve the creamed eggs on biscuits because some of my kids similar that improve than toast. I just buy the biscuits in the can from the refrigerated section and bake them while I'm making the cream sauce for the eggs.
Creamed Hard Boiled Eggs on Toast Recipe
Been coloring hard boiled eggs and demand to apply them up? Brand creamed eggs on toast, an easy condolement food recipe!
- vi Hardboiled Eggs Peeled and Sliced
- 3 tablespoons Butter
- 4 tablespoons Flour
- ii cups Milk
- 1 teaspoon Seasoning Salt
- Salt & Pepper to Taste
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In a large saucepan, cook butter over medium heat.
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Turn oestrus to low and stir in flour until polish (will create a paste chosen a roux).
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Pour in 2 cups of milk and return heat to med-hi, stirring constantly until mixture thickens and begins to bubble (if using skim milk you may need to permit it chimera for a moment before information technology begins to thicken).
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Turn off heat. Stir in seasoning common salt.
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Add together hardboiled eggs and stir. Stir in a bit more milk if mixture seems too thick.
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Serve over buttered toast.
Basically, you simply melt butter and and so stir in some flour to make a roux. Cook that briefly and then pour in your milk. Cook and whisk until the mixture is polish. Proceed to melt until information technology comes to a boil, and and then simmer gently for simply a few minutes until it has thickened into a sauce (gravy consistency). At that point you lot can stir in some sliced hard boiled eggs and you have creamed eggs fix to go on toast!
(Recipe was modified from the red&white Betty Crocker Cookbook)
More Easter fun:
63 Easter egg fillers that aren't candy!
17 Easter family traditions to get-go this yr
20 like shooting fish in a barrel Easter crafts for kids
How to make peanut butter and chocolate eggs
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